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Vol. 54. Num. 7.July 2018
Pages 355-404
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Vol. 54. Num. 7.July 2018
Pages 355-404
Editorial
DOI: 10.1016/j.arbr.2018.05.002
World Health Organization Positioning. The Impact of Tobacco in the Environment: Cultivation, Curing, Manufacturing, Transport, and Third and Fourth-hand Smoking
Posicionamiento de la Organización Mundial de la Salud. Impacto del tabaco en el medio ambiente: cultivo, curado, manufactura, transporte y tabaquismo de tercera y cuarta mano
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José Ignacio de Granda-Orivea,
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igo01m@gmail.com

Corresponding author.
, Carlos Andrés Jiménez-Ruizb, Segismundo Solano-Reinac
a Coordinación del Área de Tabaquismo de la SEPAR, Servicio de Neumología, Hospital Universitario 12 de Octubre, Universidad Complutense, Madrid, Spain
b Unidad Especializada de Tabaquismo de la Comunidad de Madrid, Madrid, Spain
c Servicio de Neumología, Hospital General Universitario Gregorio Marañón, Universidad Complutense, Madrid, Spain
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